VEGAN Chocolate Drip Cake
Indulge in the decadence of Sweet E's vegan chocolate cake a heavenly delight that proves you don't need eggs or dairy to create a masterpiece. This cake is a celebration of flavor, texture, and the artistry of plant-based baking.
Immerse yourself in the classic black and white goodness of this vegan chocolate cake with vegan chocolate cake delivery. Layers of rich, moist chocolate cake form the foundation of this delectable creation, seamlessly complemented by a light and fluffy vanilla frosting that adds a touch of sweetness to every bite. The pièce de résistance? A luscious vegan chocolate ganache drip that gracefully adorns the cake, creating a visually stunning masterpiece.
But the beauty doesn't stop there For thos of you looking for vegan chocolate cake near me, Our Vegan Chocolate Drip Cake is generously crowned with dollops of vegan vanilla frosting and adorned with irresistible chocolate sprinkles, creating a symphony of flavors and textures that will leave you craving more.
Personalize your celebration by including a custom cake banner with a heartfelt message and a delightful cake topper to make the occasion truly special. Opt for Sweet E's signature cake gift box for an elegantly packaged cake that makes for a beautiful and thoughtful gift.
Elevate your celebration further with our array of extras—balloons, candles, cake toppers, and sparkler to make your vegan chocolate cake the centerpiece of an extraordinary occasion. And for those with a penchant for bite-sized delights, don't forget to explore our tempting array of vegan cupcakes.
Worried about transportation? Fret not! Enjoy the convenience of hand delivery available in the Los Angeles area, ensuring that your Vegan Chocolate Drip Cake arrives in perfect condition for your celebration.
Experience the joy of guilt-free indulgence with Sweet E's vegan chocolate cake.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
All Purpose Flour, Granulated Sugar, Canola Oil, Baking Powder, Baking Soda, Vinegar, Pure Madagascar Vanilla Extract, Whole Madagascar Vanilla Bean Paste, Salt.
Sweet E’s Bake Shop is a facility that uses products containing Soy, Dairy, Eggs, Wheat, Tree Nuts (Hazelnuts, Almonds), and Peanuts. We strongly caution individuals with severe nut, wheat, and dairy allergies against consuming our products.